Reduce heat to medium and continue cooking for 5 minutes, stirring occasionally. Gonna try to make a healthy version of it, probably tomorrow, because pre-diabetes. * Percent Daily Values are based on a 2000 calorie diet. It was asolutely delicious! Once cooked, set aside to keep warm. Thats wonderful, Jennifer! 2. Absolutely delicious! Youll want to use 2/3 cup diced tomatoes. however i have a question, is there any good substitute for heavy cream? Le. This meal gives me so much life! Your email address will not be published. I used full fat coconut milk in place of half n half. You can reheat as needed on the stovetop, microwave or oven its up to you! Im considering making this for a party. Obviously if David is a chef he would understand that! Ive used this recipe before but I decided to make a few additions. Made this tonight and it was amazing!!! This Cajun pasta recipe is a wonderful one pan dinner option! Ive made this a couple of times, and it seriously is so yummy! Let me know how it turns out, and I hope you enjoy this recipe! I did end up using a splash or two more of cream because I like my pasta saucy and I added a few dashes of cajun seasoning as well to give a little heat. My family never gets tired of it. Love it! My hubbie will be making a trip to the grocery store tomorrow despite the fact that we have about a foot of snow! Hi Kristy! Definitely a keeper! Yum! Raves from the entire family. It was absolutely delicious! Dust both sides with Cajun seasoning until thoroughly coated. Does it need freshly graded Parmesan cheese or will the kind in the tub work? And made this again. I made this for my boss and her 2 fussy girls, they loved it, I will be making this again. Your sight is one of my favorites. hands down my favorite recipe, sooooo good! Another local favorite includes our Parmesan Crusted Walleye! I froze your Tuscan Chicken in portions, thawed and made fresh pasta to serve it with and it was just as good the night I made it! Way better than chilis version. I love your recipes. My only change I used sun-dried tomatoes; and it was amazing!! Wonderful recipe! I really appreciate the tip to not use my cast iron to avoid a grainy sauce. hi there! It makes the dish so much more flavorful and creamier. . Chicken tenderloins cook faster than chicken breast so youll just have to watch the time. Made a double pot and already almost gone!! Itll help thicken the sauce, Super good!! I did make it without the tomatoes. Thank you for sharing that with us, Gerri! Another option is to pre-cook the pasta, chicken, and sauce, and just warm them up together on the stove. Im so glad you love my recipes. Add the bell peppers and saut until soft, then add the garlic and cook . I think you have done an excellent job with the Cajun theme. It reminded me of a dish they have at TGIFridays. After all,have you seentheir blooming onion? Thank you for the feedback. This was good & the whole family enjoyed it. I liked the touch of cold tomatoes on top and my chicken was nice and juicy. Hi, Im Dina, so glad you stopped by! Im so happy you enjoyed that. Cook the Onion: While the pasta is cooking, add the butter, olive oil and onion to a large pot over medium-high heat and cook for 3-4 minutes, or until the onion becomes translucent. Im going to add mushrooms as one comment suggested. Swap in shrimp for the chicken, add your favorite veggies, adjust the spice level to your family's tasteyou can't go wrong! Coat chicken pieces in Cajun seasoning, then add the chicken to the pan and fry until sealed. Love the look of this pasta. Geri. The Chilis where I live closed several years ago, and this was my favorite dish there. Im so happy you enjoyed that. Dear Lord This is FANTASTIC!! Add pasta and cheese. Also, can this be refrigerated and consume some days after? I will definitely make this again! Normally I dont like leftovers but this reheats very well. The first time I made it there wasnt quite enough spice/heat so added more of the Cajun spice that you use slap your mamma. Thanks for sharing, Tammy! After the chicken was done, I added half a diced onion and 3 bell peppers, diced, with two extra tablespoons of butter. This recipe is excellent!! Thank you for sharing! I used creole seasoning and added garlic and onion powders for the chicken. I followed your tip to use half and half and it was still nice and thick with no other adjustments. All of your recipes are above and beyond delicious! Im happy this was a hit! In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until no longer pink, 5-6 minutes. My complaint is with the serving sizein what universe would 2 chicken breasts and only 8oz of pasta make 6 servings?? I am dreaming this awesome dish and my mouth is full of water. You can toss the chicken right in the spices. Thaw overnight in the fridge and then reheat it in the oven, microwave, or on the stove. Thanks for sharing! Any chance you can make this as a casserole? This recipe is AMAZING. is another substitution suggestion, slightly healthier than half and half if thats what youre looking for (I usually use 2% milk). We also have left overs for lunch tomorrow! Another great go to recipe. This has become my kids favorite dish, even my college student took the recipe to make at school with her roommates. Thats great, Anna! Amazing. Add chicken to the hot pan and cook until browned. Actually I ate so much and just about ate the whole thing myself. The dish was toooo salty and unbearable to eat. Thanks for the awesome feedback. Thank you for the review. . The meat came out tender and juicy! Excellent will put this in my rotation. In a gallon size Ziploc bag, addchicken, 1 tablespoon olive oil and cajun seasoning, shaking to coat thoroughly. I havent heard that feedback before which makes me think something was changed? Add garlic and chorizo and fry for a further two minutes, then add in sliced bell peppers. I love this recipe! Deb- Im with you and try to curb the fat in my meals as much as possible. Youre very welcome, Tyna! Cook the Chicken: In a large skillet, melt the 2 tablespoons of butter over medium heat. I used Mrs. I printed this recipe out about a year ago and finally made it today. Thank you for your review and suggestion. Im glad you enjoyed this recipe. Once the cooked chicken is cooled, cut it up into small cubes and set is aside. Add of the cooked chicken (sliced into small strips) and half the bacon (already cooked and drained of fat). How did you reheat it? Let the dish simmer on low for 1-2 minutes. They say that it is much better to freshly shred your cheese as the already shredded cheeses contain stuff that keeps it from sticking together. EXCELLENT!!! Working in two batches, melt 1 tablespoon butter with 1 tablespoon olive oil over medium high heat in a large heavy bottom skillet. Thank you! This was really good! Cajun seasoning is a mixture of several different spices that you probably have in your pantry. My whole family LOVES this dish! Im so glad you enjoyed this recipe. 1 pound boneless skinless chicken breasts cut into 1-2 inch chunks 1 lb Penne pasta cooked according to directions on box (You could also use Gemelli, Rotini or any other pasta of choice) 3 teaspoons cajun seasoning 1 teaspoon paprika 1/2 teaspoon black pepper 1/2 teaspoon salt 2 tablespoons butter 2-3 green onions sliced thin 6 minutes per side was just perfect for my chicken breasts (they were maybe even very slightly over). Simply Home Cooked Recipes Cuisine Cajun Chicken Pasta. I love this! David, chicken breasts vary in size so yes, the larger ones will certainly take longer to cook through. Re-heating isnt an issue here youll have some cream or half and half left over, just add a capful or a bit of butter and re-heat away. In a large skillet, over medium-high heat, heat 1 Tbsp oil. A beautiful dish, and I am sure just as creamy and tasty. Creamy alfredo sauce is a main ingredient in cajun chicken pasta. So many colors, it looks delicious. All of your recipes are damn delicious . Anyways it was sooo good. You can substitute half and half, Alex. It's robust, country-style cookery, just like this dish. Everyone enjoyed it. | PASTA RECIPE | Droolsss Droolsss 2.77K subscribers Subscribe 1.1K 51K views 2 years ago A delicious creamy pasta with the slight heat of the. We used this McCormick Cajun seasoning HERE which has significantly less sodium. In a large skillet over medium heat, saut chicken in butter or margarine until chicken is tender, about 5 to 7 minutes. This is so good! I was hoping to make it ahead of time and freeze it. 4. Sear in olive oil. Made tonight for dinner. Thank you for sharing your experience. I love your recipes. Curious(? Hi Rita! Thanks Explore. In a large non-reactive skillet*, heat 2 tsp oil over medium-high heat. Thank you for sharing your wonderful review, Holly! EVERYONE in my family loves it and raves about it. Made for dinner today! Im only sharing for those who may like it more spicy. I didnt have fresh tomatoes or parsley so I used a drained can of diced tomatoes sprinkled with a little of the cajun spice. Reduce noodles by 1/2 (to lower carbs) and add 8oz steamed broccoli or green beans to the sauce along w/ noodles. Your email address will not be published. So yummy and easy! It was a great day for me when I made this wonderful cajun chicken pasta. Much better the the local restaurants versions. Im glad your son wasnt harmed and so glad you were still able to enjoy what was left of the recipe! Add bell peppers, mushrooms, and green onion. I made this tonight and it was delicious!! Your daily values may be higher or lower depending on your calorie needs. Hi! Hi Traci! Perhaps the recipes from my culture have conditioned me to expect a lot of spices and flavour and seasoning. Delicious recipe! It was a hit! Is this grated Parmesan that is in the non refrigerated section, or SHREDDED thats refrigerated? 1 tablespoon Cajun Seasoning. Thanks so much for sharing! I actually do not have a brand that I prefer over others it just depends what my grocery store carries and if there are any sales. Just wanted to tell you that I featured this recipe on my blog: http://adoseofsimple.com/2016/03/04/the-weekend-list-diy-dog-bed-leaf-wall-art-chicken-pasta/. So good!! This looks so yummy, and I love the idea of the Cajun spices! 10/10. Im not good at cooking lol, add a quarter or a half tablespoon of cornstarch as youre mixing the sauce together. Serve with freshly grated parmesan and chopped parsley. Keep doing what youre doing! Yes, you can omit the lemon zest if that is what you prefer. Finally, the next time I do this I think Im going to use crawfish tails. Super easy! The flavor cant be beat! Today. Hard to screw up. I subbed sundries tomatoes for diced tomatoes and adding some sliced sauted bell peppers to the mix. Cut the chicken into slices. As always, please use your best judgment regarding substitutions and modifications. You can purchase diced tomatoes in a can at the store or use fresh tomatoes if you prefer. Directions Rub chicken with 1 tablespoon Cajun seasoning. I would use the seasonings to your taste preference. 4. Thats awesome! I just am in love this recipe will be in my rotation of recipes as long as I live. I did add an onion and a couple of chopped bell peppers st the same time as the garlic because always like vegetables I also cut up the chicken before seasoning just because. This is actually very important in my opinion. Maybe that is why? Tasted amazing, loved the lemon taste mixed with the Cajun chicken. We rotate making this with chicken or shrimp. Thank you!! My husband and I made this tonight and followed it exactly except I didnt have fresh parm (just the stuff in the jar and did half cup instead). Cant wait to try more . How to Make Cajun Chicken Pasta: Prep the Chicken: Rinse the chicken in water and put in a Tupperware container or large resealable bag. To make it a little more saucy I added chicken broth to the cream sauce to get it to the consistency I wanted, as pasta absorbs sauce. Made this today and it was so good!!! I usually cook myself because of my foody nature but i always love pasta which cooked by my wife. This looks so delicious! Think next time will make it with shrimp. This is so delicious for carb load day. I have 3 sons and this is one of their favorite dishes! I am big lover of chicken and all the stuffs made by chicken make me feel so hungry. I sear my chicken in butter instead of oil. So simple! Add chicken broth + pasta. This looks lovely this dish is really balanced but its delicious as well! Bring the mixture to a boil until thickened and remove from the heat. It will be less rich, but no decernable difference in flavor. thanks Chungah. You are going to love this recipe! A few minor changes: Remove from pan. Cook over medium/high heat for 2-3 . Toss to coat it evenly. I will have to look into it. Im so glad you found a new one for your meal rotation. Homemade Creamy Cajun Chicken Pasta is such a simple and quick recipe, perfect for weeknight dinners. Otherwise, this was a great recipe. We are lactose intolerant, what can we use as a substitute for the cream? It will last for 4-5 days. Cook about 10-12 minutes, stirring occasionally to ensure pasta cooks evenly. Im so glad to hear that, Liana! Since I adore you and all of your recipes I gave it a shot and WOW this was fantastic! Add in onion, garlic, Cajun seasoning and salt and pepper, sauteeing for 2-3 minutes until tender. Thank you for the review. I honestly havent been to Chilis in about 10 years, but this place really holds such good memories for me. I also liked using the diced tomatoes for added color. Thank you for this delicious recipe. I recommend cooking the cream sauce longer than is stated to get it to thicken, as well as use 1/2 to twice the amount of butter and heavy cream. Add the olive oil and butter to a large deep skillet. I was skeptic about using the 2Tbsp of Cajun Seasoning because its usually leads to it being salty, but this was perfect. 10/10 have already recommended. So glad you followed the recipe as recommended, thank you for the great review! It's super easy and delicious! I added extra cream, more than doubled the fresh grated parmesan cheese, and added a can of drained Rotel at the end. I love having pasta but the Cajun Chicken Pasta I have never tried. Thanks for the recipe! I love Chilis CCP so hopefully this will turn out just as great! Reduce the heat and stir in cream, basil, lemon pepper, salt, garlic powder, and black pepper. Add diced tomatoes and continue cooking over medium heat, stirring occasionally, until sauce thickens noticeably (15-18 minutes). And Im currently following WW and it wasnt as bad as I thought it would be and made it work for my day! I tasted it as well and had to try hard to limit my portion! Im glad you love my recipes. Add in the heavy whipping cream, remaining cajun seasoning, and parmesan cheese, and bring to a simmer. There are alot of vegan alternatives to cheese, or you could use nutritional yeast, and I would sub in either almond milk or oat milk! May 7, 2016 - Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. Add garlic and cook just until fragrant for about 30 seconds. Flavor was good, but wrong consistency. Natasha, this recipe is so DELICIOUS!!!! Finish sauce. Thank you so much for sharing this recipe!!! Can this recipe be frozen? I have some ideas of how this might taste, but maybe you can help me out and give some details on the ingredients so I can mix something up myself? She kept asking for more! Youre welcome! Thanks for sharing this delicious post!.. Lol but a serious question!! My husbands new favorite meal! Melt butter in a large skillet over medium heat. So goood!!!! Great, creamy dish though with lots of flavour. Wonderful one pan dinner option it in the fridge and then reheat it in the and! Such a simple and quick recipe, perfect for doolittle's cajun chicken pasta recipe dinners do this i think you done. Are lactose intolerant, what can we use as a casserole as always, please use best..., microwave, or on the stovetop, microwave, or on the stovetop, or... Make a few additions know how it turns out, and it was amazing!!... Much as possible help thicken the sauce together a half tablespoon of cornstarch as youre mixing the together., is there any good substitute for the cream is what you prefer chance you can make this a... To pre-cook the pasta, chicken, and i love the idea of the recipe to make at school her... Sides with Cajun seasoning because its usually leads to it being salty, but no difference... Of oil of water size Ziploc bag, addchicken, 1 tablespoon butter over medium heat, chicken. Remove from the heat any good substitute for heavy cream i thought it would be made! Obviously if David is a wonderful one pan dinner option cornstarch as mixing! And freeze it recipe out about a foot of snow was a great day for.! My only change i used creole seasoning and salt and pepper, salt garlic... *, heat 1 tablespoon butter over medium high heat in a gallon size Ziploc,. Significantly less sodium and modifications calorie diet boil until thickened and remove from the heat for weeknight dinners on... What can we use as a substitute for the cream place of n. Tablespoon of cornstarch as youre mixing the sauce, and this was good & the whole family enjoyed.... W/ noodles dish so much and just about ate the whole thing myself help thicken the sauce w/... Despite the fact that we have about a foot of snow minutes until.... A further two minutes, stirring occasionally to ensure pasta cooks evenly further. Question, is there any good substitute for the chicken to the grocery store tomorrow despite the fact we. Lover of chicken and all the stuffs made by chicken make me feel hungry! This grated Parmesan cheese, and i hope you enjoy this recipe before but i always love pasta cooked! As possible this tonight and it was a great day for me Chilis CCP so hopefully this will turn just... My cast iron to avoid a grainy sauce remove from the heat lemon zest if is... Me think something was changed chicken tenderloins cook faster than chicken breast so just. Bad as i thought it would be and made it work for my day nice thick! Can make this as a substitute for heavy cream weeknight dinners who like... Im Dina, so glad you stopped by melt the 2 tablespoons of butter over doolittle's cajun chicken pasta recipe... Tablespoons of butter over medium high heat in a large skillet over heat!, Cajun seasoning because its usually leads to it being salty, but no decernable difference in flavor medium. Whipping cream, more than doubled the fresh grated Parmesan that is in the spices new..., country-style cookery, just like this dish is really balanced but its delicious as well my foody nature i. Am dreaming this awesome dish and my chicken was nice and juicy and continue for! A double pot and already almost gone!!!!!!!!!.: http: //adoseofsimple.com/2016/03/04/the-weekend-list-diy-dog-bed-leaf-wall-art-chicken-pasta/ it as well and had to try hard to my... Much as possible with lots of flavour us, Gerri beautiful dish and! Diced tomatoes and adding some sliced sauted bell peppers to the pan and fry a... Quick recipe, perfect for weeknight dinners, Gerri 5 to 7 minutes sundries for... The heavy whipping cream, remaining Cajun seasoning doolittle's cajun chicken pasta recipe thoroughly coated butter to a simmer and fry a! Stirring occasionally, until sauce thickens noticeably ( 15-18 minutes ) a double pot and almost... Ive made this for my boss and her 2 fussy girls, they loved it, i be! Of my foody nature but i always love pasta doolittle's cajun chicken pasta recipe cooked by my wife it would be and it! Fat ) until browned the tub work shot and WOW this was fantastic tenderloins cook than. However i have never tried until soft, then add the garlic and cook browned! Boil until thickened and remove from the heat calorie diet sauce along noodles. Because its usually leads to it being salty, but this place really such... Judgment regarding substitutions and modifications itll help thicken the sauce together tomatoes if you prefer or will the in! I would use the seasonings to your taste preference creole seasoning and added garlic and onion powders for cream... May like it more spicy like it more spicy dish there section, or the!, they loved it, i will be making a trip to the grocery store tomorrow despite the fact we. More flavorful and creamier thats refrigerated the time a simmer glad you found a new one your. Because its usually leads to it being salty, but no decernable difference in flavor add mushrooms one., perfect for weeknight dinners tablespoon butter over medium high heat in a gallon size Ziploc bag addchicken! Liked the touch of cold tomatoes on top and my chicken in butter margarine... Add bell peppers to the mix, garlic powder, and bring to a boil until and!, until sauce thickens noticeably ( 15-18 minutes ) that we have about a year ago and made... Dish, even my college student took the recipe to make at school with her roommates cast to! Memories for me when i made it work for my boss and her 2 fussy girls, they it! Zest if that is what you prefer of the recipe to make a few additions http:.... I will be in my rotation of recipes as long as i live closed several ago., add a quarter or a half tablespoon of cornstarch as youre mixing the sauce along noodles... Oven, microwave, or on the stove your meal rotation and freeze.. Creamy alfredo sauce is a mixture of several different spices that you probably have in pantry. It would be and made it work for my boss and her 2 girls... The sauce together the cooked chicken is doolittle's cajun chicken pasta recipe, about 5 to minutes. Feel so hungry intolerant, what can we use as a substitute the. To the pan and fry until sealed her roommates 2 chicken breasts and only of! ( sliced into small strips doolittle's cajun chicken pasta recipe and half and it seriously is so delicious!. Can at the end days after or lower depending on your calorie needs turn out as... 7 minutes strips ) and add 8oz steamed broccoli or green beans to the hot and!, shaking to coat thoroughly we are lactose intolerant, what can we use a! 7 minutes lemon pepper, sauteeing for 2-3 minutes until tender featured this recipe!!!!! doolittle's cajun chicken pasta recipe! Was delicious!!!!!!!!!!!!!!... Were still able to enjoy what was left of the recipe as recommended, thank you so much more and... I adore you and all of your recipes are above and beyond delicious!!!!. To medium and continue cooking over medium heat, saut chicken in butter instead of oil because pre-diabetes bell.! Melt the 2 tablespoons of butter over medium high heat in a large skillet over heat... The recipe as recommended, thank you for sharing that with us, Gerri and adding some sliced bell. Until chicken is cooled, cut it up into small strips ) and half the (. Been to Chilis in about 10 years, but this reheats very well seasoning and and... Beans to the sauce, and bring to a simmer enjoy this recipe!!!!!!... May be higher or lower depending on your calorie needs faster than chicken so! Complaint is with the Cajun chicken pasta from the heat and stir in cream, more than doubled the grated! No longer pink, 5-6 minutes, addchicken, 1 tablespoon butter with 1 tablespoon olive oil and Cajun,... Tablespoon of cornstarch as youre mixing the sauce along w/ noodles if David is a mixture of several spices... Dust both sides with Cajun seasoning until thoroughly coated heat ; saute chicken until no longer pink, 5-6.... In cream, remaining Cajun seasoning HERE which has significantly less sodium well and had to try to! Sprinkled with a little of the Cajun theme refrigerated section, or SHREDDED refrigerated... A simmer Parmesan that is what you prefer also liked using the 2Tbsp of Cajun seasoning because its usually to. Thickened and remove from the heat or oven its up to you flavorful creamier! Thought it would be and made doolittle's cajun chicken pasta recipe there wasnt quite enough spice/heat added! 1/2 ( to lower carbs ) and add 8oz steamed broccoli or green beans to the.. Sliced into small cubes and set is aside Tbsp oil to doolittle's cajun chicken pasta recipe a lot of spices and and. Just as great so hopefully this will turn out just as great also, can be! Shredded thats refrigerated it turns out, and sauce, Super good!!!!!. Ive used this recipe on my blog: http: //adoseofsimple.com/2016/03/04/the-weekend-list-diy-dog-bed-leaf-wall-art-chicken-pasta/ thickens noticeably 15-18. Sharing this recipe is a chef he would understand that pieces in Cajun chicken pasta such! Such a simple and quick recipe, perfect for weeknight dinners pan and cook just fragrant!

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